It does all sorts of styles, I had Buffalo Chicken one (spicy bits of chicken and blue cheese), Abi had Cajun one (spicy sausage, peppers and Pepper Jack cheese) and Malvina had the Parisienne one (brie and rosemary and shrooms)... it was rather tasty. I think Abi and Malvina's were the best, mine was a wee bit toooooo spicy.
They came in these lovely little pans, with handle-oven gloves (or willy warmers!), placed on a little wooden board. It was great. The interior of the place felt like being inside a dish of macaroni cheese, it was all yellows and oranges and warmm with groovy plastic chairs...
They came in these lovely little pans, with handle-oven gloves (or willy warmers!), placed on a little wooden board. It was great. The interior of the place felt like being inside a dish of macaroni cheese, it was all yellows and oranges and warmm with groovy plastic chairs...
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